Please join us on October 30 from 11 AM to 2 PM for a hands-on produce safety workshop on post-harvest handling and sanitation. Whether you are new to growing or an experienced grower, there will be something for everyone! The workshop will include a FREE lunch and items related to post-harvest handling and sanitation to take home and begin using on your farm!
REGISTRATION IS REQUIRED TO ASSURE WE HAVE ENOUGH FOOD AND RESOURCE MATERIALS FOR EVERYONE. Please register here and see the attached flyer for more information.
This will be the first workshop in a series of six across the state on a variety of produce safety topics.
Please find more information about all six here.